Aquaponics Abundance

Winter and spring have been very bountiful with a large variety of vegies produced, both in the AP grow beds and in the natural earthern beds. Most things are being done in small quanity, it leaves some room for variety.

Varieties include;
Strawberries, radish, beetroot, celery, 4 varieties of tomatoes, chinese cabbage, bok choy, silverbeet, rainbow chard, spinach, 4 varieties of capsicum, 3 varieties of chilli, snow peas, red beans, green beans, spring onions, echalottes, leeks, ginger, turmeric, galangal, spearmint, peppermint, lemon grass, oregano, thyme, sage, dill, corriander, kafar lime, lemons, grapefruit, jaboticaba, lettuces- red & green oak leaf, butternut, imperial, red coral, cos, butternut & queensland blue pumpkin, lebanese eggplant, swede, turnip, corn ... im sure to have missed a couple :)

A couple of pics -